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New Insights into Food Fermentation (Hardcover)
New Insights into Food Fermentation (Hardcover)
By
Valentina Bernini
(Guest Editor),
Juliano de Dea Lindner
(Guest Editor)
$63.90
Not on our shelves; Available to order; Arrives in 5-7 business days
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Description
About the Author
Details
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Categories
Life Sciences - Biology
Product Details
ISBN:
9783036539201
ISBN-10:
3036539204
Publisher:
Mdpi AG
Publication Date:
April 20th, 2022
Pages:
226
Language:
English